Slow Cooker Muesli

(5)


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Servings: 10-12
READY IN
1hr 10mins
Ingredients
  • 5 cups rolled oats
  • 1 cup baking natural bran
  • 1 cup wheat germ
  • 1⁄2 cup coconut (desiccated, thread or slices)
  • 1⁄2 cup raw sugar (white will not work)
  • 4 tablespoons oil (I use olive)
  • 2 teaspoons vanilla
  • EXTRAS
  • sesame seeds
  • pumpkin seeds
  • sunflower seeds
  • peanuts
  • walnuts
  • linseeds, Use any mixture of the above up to 1 1/2
  • DRIED FRUIT
  • raisins
  • sultana
  • currants
  • dried apricot
  • dried cherries
  • dried apple, etc. About 1/2 to 3/4 cup
Directions
  • Pre-heat the crock pot on high for 20 minutes.
  • Combine grains, seeds, nuts, sugar, oil and vanilla in the crock-pot.
  • Add the oil and vanilla and stir thoroughly.
  • Cover with lid and cook on high for about 2 hours stirring once or twice while cooking.
  • Remove lid after cooking is finished, stir thoroughly and allow to cool completely before stirring in the dried fruit and then storing in an air-tight container. The Tupperware cereal container is perfect.
  • Enjoy!
 

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