Pomegrante Guacamole

(3)


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Servings: 8
READY IN
1hr 20mins
Ingredients
  • 1⁄3 cup white onion, finely chopped
  • 3 -4 serrano chilies, including seeds, finely chopped (optional)
  • 1 teaspoon coarse salt
  • 2 lbs ripe avocados (reserve 1 avocado pit)
  • 2 -3 tablespoons fresh lime juice
  • 3⁄4 cup peeled pear, finely diced
  • 3⁄4 cup halved seedless grapes
  • 1⁄2 cup pomegranate seeds
  • 1⁄4 cup pomegranate seeds
Directions
  • Mash onion, chiles& salt to a rough paste.
  • Gradually add pulp from the avocadoes, coarsly mashing it.
  • You want it to be chunky.
  • Stir in lime juice.
  • Fold in pear& grapes& then 1/2 cup of pomegranate seeds.
  • Refrigerate for at least 1 hour placing avocado pit in the middle of the mixture so it retains its color.
  • Remove pit.
  • Sprinkle 1/4 cup more seeds over the guacamole& serve.
  • Enjoy!
 

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